* Beef Cuts
o Bones
o Brisket
o Chuck:Chuck Eye Log
o Chuck:Chuck Eye Roll
o Chuck:Chuck Flap
o Chuck:Chuck Flap Tail
o Chuck:Chuck Roll
o Chuck:Chuck Tender... View full description
Web address: http://www.ramtrade.com/ Address: 1979 Marcus Avenue, Suite 210, Lake Success, New York, United States
Phone: 1-516-6222300 - Fax: 1-305-7047055
Detailed Product Description
* Beef Cuts
o Bones
o Brisket
o Chuck:Chuck Eye Log
o Chuck:Chuck Eye Roll
o Chuck:Chuck Flap
o Chuck:Chuck Flap Tail
o Chuck:Chuck Roll
o Chuck:Chuck Tender
o Chuck:Clod Heart
o Chuck:Flat Iron/Top Blade
o Chuck:Foreshank
o Chuck:Portion Control
o Chuck:Short Rib
o Chuck:Shoulder Clod
o Flank Steak
o Full Sets
o Ground Meat/Trimming
o Inedible Items
o Loin:Shortloin
o Loin:Striploin
o Loin:Tenderloin
o Offals:Bible Tripe (Omassum)
o Offals:Cheek Meat/Head Meat
o Offals:Hanging Tender
o Offals:Heart
o Offals:Honey Comb (Reticulum)
o Offals:Inside Skirt
o Offals:Kidney
o Offals:Large Intestine
o Offals:Liver
o Offals:Mountain Chain Tripe
o Offals:Outside Skirt
o Offals:Ox Tail
o Offals:Small Intestine
o Offals:Sweetbread
o Offals:Tongue
o Offals:Tripe (Rumen)
o Offals:Weasand
o Plate/Rib:Inside Skirt
o Plate/Rib:Karubi Plate
o Plate/Rib:Short Plate
o Plate/Rib:Short Rib, Bone in
o Plate/Rib:Short Rib, Boneless
o Portion Control:Porterhouse Steak
o Portion Control:Ribeye Steak
o Portion Control:Strip Loin Steak
o Portion Control:T-Bone Steak
o Portion Control:Tenderloin Steak
o Processed Meats
o Rib:Back Ribs
o Rib:Blade Meat
o Rib:Portion Control
o Rib:Rib Fingers
o Rib:Rib, Roast Ready (Prime Rib)
o Rib:Ribeye Roll Lip Off
o Rib:Ribeye Roll Lip On
o Round:Bottom Round (Gooseneck)
o Round:Eye of Round
o Round:Knuckle
o Round:Outside Round (Flat)
o Round:Top Round
o Round:Top Round Cap-off
o Sirloin:Bottom Sirloin Ball tip
o Sirloin:Bottom Sirloin Flap Meat
o Sirloin:Bottom Sirloin Tri-tip
o Sirloin:Coulotte
o Sirloin:Portion Control
o Sirloin:Top Sirloin Butt
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Detailed Product Description
