Industrial Smoke Chamber

Contact seller for price
Ships to
Product group
Smoking And Cooking Solutions
Sold by

Helper Machinery Group Co., Ltd.

Helper Machinery Group Co., Ltd.
Listed on
Jun 9, 2022

Product description

Payment Type: L/C,T/T
Min. Order: 1 Set/Sets
Transportation: Ocean

Product Attributes:

Model No.: QZX500
Brand: Helper
Voltage: 380V
Customized: Customized
Material: Stainless Steel
Automaticity: High Automation
Application: Meat And Sausage Making
Type: Smoking And Cooking Machine

Supply Ability & Additional Information:

Packaging: Seaworthy wooden case
Productivity: 500 kg/ batch
Transportation: Ocean
Place of Origin: China
Supply Ability: 5 Sets per month
Certificate: ISO 9001-2008, CE
Payment Type: L/C,T/T

Packaging & Delivery:

Selling Units: Set/Sets
Package Type: Seaworthy wooden case

Industrial Smoke Chamber

With our smoking and cooking systems, you can control the whole processing by controlling the parametes of temperature, humidity and ventilation. Whether cooking, hot-steaming, drying to 90°C, preserving, convection baking and roasting, ripening, reddening, all these heating types can be freely selected; Thanks to the excellent heat preserving structure, Intelligent control interface, accurate and varied of heating mode, this smokehouse is always the best solution for your sausage and Other meat products production. All the parts contacting with products and outside structure are made of stainless steel which will meet all the hygiene requirements in food industrial. Our rich experience and strong research ability are key advantages of us which lead us to success.

Features and Advantages
• The interlayer of the main machine frame is filled with imported high temperature resistant polyurethane frothing material which is able to guarantee good heat preservation, airtightness, energy saving and high efficiency.
• Key electric components of automatic smoke oven such as touch screen, programmable controller, relay and electromagnetic valve etc are all used brand products.
• Large man-machine interface visually shows the equipment operation and is easy at any time in the running to adjust the operation parameters such as time, temperature, humidity and ventilation etc.
• Front and back gate opening for the convenient entry and exit of sausage trolley at production (Option).
• With excellent fuming and circulating system, the smoke in the oven can be evenly distributed to make meat products uniform color and a higher yield rate.
• Formulas for different products can be memorized and stored, maximum 99 or even more if needed.
• precision temperature monitoring inside and outside of sausage.
• Reasonable design of varies of ventilation systems for small volume and larger capacity smokehouse.
• Separate smoke generator and steam generator device.

Key Parameters

Model Productivity(kg) Power(kw) High steam pressure(Mpa) Low steam pressure(Mpa) Temperature Temperature Weight(kg) Trolley Dimension(mm)
QZX500 500 16.6 0.3-0.6 0.05-0.15 ≤85 ≤100 2500 1030X1020X1860 1475x2235x2500

About the company

Business type
Year established
Ships to

More from this seller