Food Additives

So what is powdered allulose/allulose powder? Allulose powder produced by allulose suppliers is relatively rare in the whole nature. Metabolized will be hard… Read more…

Xylitol is an organic compound with the chemical formula C5H12O5. This granulated xylitol is native to Finland and is a natural sweetener extracted from plan… Read more…

Fructooligosaccharide Liquid Analysis: Test standard: GB/T23528-2009 Appearance: Colorless or light yellow syrup Total FOS content（on dry basis, %）: ≥55… Read more…

Characters: Diacetyl Tartaric Acid Esters of Mono and Diglycerides(DATEM) is easily soluble in hot water. It is ivory or straw yellow powder or granular s… Read more…

E472e emulsifier(DATEM), it is called as E472E emulsifier, DATEM emulsifier, (DATEM) Diacetyl Tartaric acid ester of mono-diglycerides. Features and appli… Read more…

Good quality Cake Gel Emulsifiers PRODUCT DESCRIPTION Cake gel emulsifier is made from Propylene Glycol Esters(E477)&Glyceryl monostearate(E471) &Polyglycero… Read more…

E472e, we called it as DATEM, the full name is diacetyl tartaric acid esters of mono-and diglyceride, its molecular formula is C29H50O11. CAS no. 100085-39-0… Read more…